The bar at W.A. Frost is a slice of history and some might say the bartender is too. Tom has been mixing drinks since 1984 and has seen a thing or two in his day. We caught up with him over happy hour to get his take on things.
This place combines the best of the old world and new world and has a beautiful patio. I still walk in and say to myself, “What a pretty place.”
I started here in 1984
Wine – When I started here we had three kinds of wine- red, white and pink.
Caipirinha (Editor’s note: Google it unless you’re Brazilian, then you know )
Playing guitar, walking the dogs, working in the garden
Garrison Keillor, Cheryl Tiegs, August Wilson
$100 on a $500 bottle of wine
None of them
I have two cats
Mojito – a great drink when it’s done right.
Aster Café in Minneapolis.