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Food Trucks

Food Trucks

Use this list to find the right food truck for you

A Cupcake Social

A Cupcake Social is a gourmet cupcake boutique owned by Jess Stone and Suzette Herr. The co-owners serve the twin cities their favorite flavors such as Death By Chocolate, Red Velvet and Simply Vanilla. @ACupcakeSocial

Black Market StP

Get in on some of Minnesota's tastiest barbecue at Black Market STP. You'll never have to search too hard to find it — this food truck posts up in the parking lot at the corner of Cherokee and Smith avenues on the West Side end of the High Bridge. Order in advance to guarantee your meat of choice. @BlackMarketStP

Brick Oven Bus

They built a massive brick oven inside a former school bus and sling some extremely tasty pies. @brickovenbus 

El Burrito Mercado

Your favorite Mexican food in Saint Paul has gone mobile. Make a stop at the El Burrito Mercado truck for traditional street and festival foods. @ELBURRITOM

Cafe Racer

Cafe Racer is catering the Twin Cities with Latin American Street Food including meats, vegetables, gluten-free and vegan options. @caferacermn

Cave Cafe

Cave Cafe is operated by Tewodros Negash, aka ‘Chef Teddy’, who grew up in Eritrea cooking Eritrean, Italian, and Ethiopian dishes at his mother’s side. His Afro-Italiano fusion specials include tibsies (meat and vegetable sauté), Italian pasta dishes, curries and wraps. @TheCaveCafe

Chef Shack

Chef Shack is an upscale street-food trailer operated by Lisa Carlson and Carrie Summer, both professional chefs. They serve locally-sourced dishes, including pulled-pork sandwiches, beef-tongue tacos, Indian-spiced doughnuts and handmade ice cream sandwiches. @chefshack1

Gastro Truck

Gastro Truck, a spin off of the idea of a Gastropub is a mobile food unit that aims to bring high quality and an elevated style of cuisine to the streets and events of Minnesota. @gastrotruck

Hibachi Daruma

Hibachi Daruma is a one-of-kind Japanese hibachi truck. This truck offers your choice of chicken, shrimp, or teriyaki beef, each served with veggie fried rice, hibachi vegetables and signature daruma shrimp sauce. @HibachiDaruma

Hola Arepa

The crew in the bright aqua Hola Arepa truck stuffs griddled corn cakes with slow-roasted meats and sassy sauces. The double pork Cuban with Swiss and pickles is a special — snag it if you see it! @HolaArepa

Hot Indian Foods

Hot Indian Foods brings contemporary Indian eats on the streets of the Twin Cities. This truck's mission is to add spice to everyone's life and features signature Indurritos. @hotindianfoods

Mid Nord Empanada Truck

The Mid Nord Empanada Truck is the child project of chef Phil Gaffney, a Minnesota native that learned all about making empanadas from an Ecuadorian family. The Mid Nord Empanada Truck is a unique experience, offering foods such as sweet plantains and perfectly crispy chicken and beef empanadas. @MidNordTrucks

Motley Crews

Motley Crews Heavy Metal Grill focuses on food that rocks. Owners Marty and Lisa stay true to the 80's theme with "opening acts" and "main event" entrees that are sure to satisfy any rock star's appetite. @MotleyCrews

Nashville Coop

Nashville Coop serves up hot chicken from two different food trucks around the area — the White Truck (a.k.a. "Away Jersey) and the Red Truck (a.k.a "Home Jersey.") @nashvillecoop

Neighborhood Kitchens Food Hall

Wabasha Brewing has added a seasonal food truck with Neighborhood Kitchens Food Hall that serves up a wide menu from burgers and wings to bowls and bao. Available at the brewery and also delivery via Uber Eats. 

Ninja Sushi

When that lunchtime (or mid-beer) sushi craving hits, you'll want Ninja Sushi around. The food truck serves up fresh and tasty sushi rolls, bowls and even sushi-ritos. @NinjaSushiSTP

O'Cheeze

Sweet cheezus. The classic go-to gets all sorts of innovative with O'Cheeze's gourmet grilled cheeses. If you don't feel like chasing down the truck when the craving hits, you can always stop by their new brick and mortar shop inside Keg and Case. @O_Cheeze

Potter's Pasties

Potter's Pasties was an idea hatched by Alec Duncan, an experienced local chef, and Fiona Carter while hiking through Scotland. Pasties are typically meat-filled pies--perfect, portable little lunches. Potter's menu features traditional Cornish as well as other worldly flavors all focusing on the integrity of the essential crust. @PottersPasties

R.A. MacSammy's

R.A. MacSammy's offers traditional comfort food on wheels! Offering a wide variety of delicious mac and cheese dishes, sandwiches and salads. Chef Kevin Huyck's food truck has the versatility to please all types of appetites and visitors can make their own mac and cheese with ingredients ranging from brats to brussel sprouts. @RAMacsammys

Simply Steve's

Simply Steve's is most aptly named; they offer great breakfast and lunch items, but with ingredients and preparations that go beyond what would be called simple. Two of their great burgers are the cajun turkey burger and black bean burger, both of which come highly recommended. @SimplySteves

The Soup Coupe

Gourmet soups, chilis and more. Warm up with a tasty bread bowl from The Soup Coupe@TheSoupCoupe19

VB & J's

Veggie burgers and juice is what VB & J's stands for, dishing up food that is healthy and tasty, including burgers, Ba'nh Mi, bowls and, of course, juice. @vbjsallnatural

 


What's your food truck of choice? Let us know on Facebook, Instagram and Twitter using the hashtag #MYSAINTPAUL!

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