Guide to East African Food

Get an authentic taste of East African cuisine at these Saint Paul eateries that specialize in crafting hearty dishes with fresh and local ingredients.

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Cultural Corridor
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Unlock Local Flavor

East African cuisines feature a tapestry of flavors reflecting the diverse cultures of Ethiopia, Kenya, Somalia, Tanzania, Uganda, and many more. Uncover a trove of tasty and authentic fare at these local Saint Paul establishments.

Dilla Sports Bar & Restaurant

Where culture meets sports! Experience an unforgettable fusion of authentic Ethiopian cuisine and the thrill of live sports located in the heart of the Midway neighborhood near Allianz Field.

East African Bakery

Based in Saint Paul, East African Bakery provides top-quality, authentic breads to groceries, restaurants, and ethnic markets across the region. Discover what local grocers and delis feature this flavorful homemade bread in Minnesota's Capital City.

Mama’s Market & Deli

Ran by nine Ethiopian mothers, this establishment embodies what it means to be a family-friendly space. The deli offers fresh sandwiches, smoothies, and coffee or stop in to shop the market for other treats and everyday essentials.

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Support Local

A Twin Cities initiative encouraging locals and visitors to support our abundance of delicious Somali and Ethiopian eateries. Discover where you can taste your way through the metro at these Saint Paul and Minneapolis locations.

Dumpling Passport

Though most known among Asian cuisines, dumplings are bite-sized treats that span the globe. These delicious pockets of dough stuffed with sweet or savory filling come in all shapes and sizes, which many cultures have claimed techniques and versions of their own.

Discover which Saint Paul restaurants have sambusas (an East African-style dumpling) on their menus, check-in on your pass upon visiting to earn points, and win great prizes along the way!

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