Inspired by the playful nature of the quintessential Minnesota schoolyard game, Gray Duck Tavern offers a unique menu of globally-inspired comfort foods created by Chef Donald Gonzalez. Choose from a selection of small bites, appetizers, entrées, and sandwiches, whose inspirations range from Vietnamese cuisine to Cuban street food to California-style burgers. Also available: carved meats in four styles and sizes large enough to share, paired with a variety of worldly sides to make a family-style meal.
In the libations department, Gray Duck doesn’t skimp. The focus in on the local – craft cocktails made with Minnesota spirits and Minnesota-brewed beers are a highlight of the beverage program. Also available is an expansive wine list, featuring wines from around the world by the glass and by the bottle.
Located in the historic Lowry Hotel building, Gray Duck Tavern is just a stone’s throw from St. Paul’s numerous cultural hot spots (the Ordway Theater, Palace Theater, Xcel Energy Center, and more), and is the perfect place to enjoy happy hour with friends after work, or dinner and drinks before a night on the town.